In my network I have the opportunity to meet entrepreneurs, professionals, successful and valuable persons. Each of them teaches me […]
During an event, especially under pressure, in order to promote efficiency and thus the smooth running of the event itself, […]
Working with great chefs and, more generally, with the catering industry is a good training ground for me to learn […]
I always repeat to myself and to my co-workers: “Never put off until tomorrow what you can do today!”. Events, […]
In the previous blog we have considered the steps to implement problem solving, but there also are tricks that can […]
This year, we realized for a major hospitality company a team building based on role-playing; its aim was to make […]
In the context of events, it is important to be quick in intervening and resolving critical issues and unforeseen events […]
I remember when, as a boy, a television commercial read: “Optimism is the scent of life”. There was a grandfather, […]
When I work I always strive to have a positive outlook. Although, at times, some aspects are tricky, I try […]
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